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INDUSTRY FOOD INDUSTRY

WHAT DOES HACCP MEAN?

HACCP (Hazard Analysis and Critical Control Points) is a standardised management system that describes
how to systematically map, assess and control hazards in the production of food with the purpose of
ensuring food safety for consumers. These may concern microbiological, chemical, allergenic and physical
hazards. In the EU, it is a requirement that companies that handle foods must apply HACCP, with self-
assessment, which must also be based on good hygiene practices (GHP). For workwear, this means no
external openings (pockets) are permitted above the waist, that pockets on lower parts must be covered
and that fastenings must be metal and securely attached (snap fastenings) etc.

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1 SHIRT 7000 P159 2 SHIRT 7001 P159 3 TROUSERS 2082 P154
ARTICLE NO 113842 ARTICLE NO 113843 ARTICLE NO 120008

Complies with HACCP regulations / Adjustable sleeve Complies with HACCP regulations / Side vents / Complies with HACCP regulations / Adjustable waist
ends / Side vents / Leasing laundry-tested according Leasing laundry-tested according to ISO 15797 / with elastic and drawstring / Adjustable leg ends
to ISO 15797 / OEKO-TEX® certified. OEKO-TEX® certified. with metal buttons / Leasing laundry-tested
according to ISO 15797 / OEKO-TEX® certified.
MATERIAL 65% polyester, 35% cotton. WEIGHT 210 g/m². MATERIAL 65% polyester, 35% cotton. WEIGHT 210 g/m².
COLOUR 900 White. COLOUR 900 White. MATERIAL 65% polyester, 35% cotton. WEIGHT 245 g/m².
SIZE 2XS-4XL. SIZE 2XS-4XL. COLOUR 900 White.
SIZE 2XS-4XL.
u0627 u0627
u0627

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